Starters:

Deviled Eggs $1
Bruschetta $2
Chips and Salsa $2
Wings $3
Charcuterie $7

Salads:

Mixed Greens $3
Kale Salad $3
Chop-Chop Salad $4

Sides:

Homemade Biscuits $2
French Fries $2
Potatoes $2
Mac & Cheese $3
Brussel Sprouts $3
Green Beans $3

Entrees:
Pulled Pork Sliders $5
Chicken Salad $5
Tacos Chicken or Shrimp $6, $7
Roasted Chicken Breast $14
Risotto $13
Pasta: Veggie $12, Chicken $15, Shrimp $20
Pork Loin $16
Steak $MP

Pick a Sauce:
Alfredo
Mushroom Cream
Pesto
Horseradish
Demi-Glaze

Brunch:
Scrambled Eggs $2
French Toast $3
Bacon/Ham/Sausage $4
Biscuits & Gravy $6
Fruit Tray $3
Quiche $25

All prices are per person and exclude tax. 20% gratuity will be added to all private events.

All menus are served buffet or family style.

Please let us know of any food allergies or dietary restrictions, we are happy to accommodate as much as possible.

Room Fee:

Monday-Thursday: $100

Friday-Saturday: $200

Dessert:
Beignets $2

Private Events